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Impact Whey Protein
Impact Whey Isolate
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Ready to Make Protein Muffins
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The Myprotein Protein muffin mix is an excellent protein short cut that is developed using several different sources of protein including a blend of whey protein concentrate, milk protein concentrate and egg protein all of which provide a comprehensive amino acid profile.
The uniquely engineered Myprotein protein muffin mix takes the difficulty out of healthy baking coming with simple instructions and taking only 15 minutes to bake in the oven. This product in particular is easy to make and great for anyone who enjoys baking. This fantastic food supplement is ideal for providing you with a healthy protein short cut and delicious protein snack aimed to help increase your daily protein intake.All you need to do is add milk and bake in the oven and you have a delicious snack that can be consumed at any time of the day.
The Myprotein muffin mix is suitable for any individual looking for a healthy high protein snack and is ideal for anyone who is constantly on the go living a hectic day to day lifestyle.
Once baked, these protein muffins can be consumed throughout the day to increase protein intake, and may be particularly useful as energy boost before a workout. Not only this, but by cooking a batch of muffins you can not only provide friends and family with healthy protein treats, but can also use these snacks within your meal preparations.
Preheat oven to gas mark 5/190°C and line a muffin tin with paper muffin cases. Mix 3 Large MP Scoops (100g) with 100ml of milk and 2 tablespoons of vegetable/coconut oil and mix together (the mix should be relatively thick). 100g will make approximately 4 muffins. Add the mix to the muffins cases and cook in the oven on gas mark 5 for 12-15 minutes or until golden brown. Allow muffins to cool for 5 minutes in the tray before lifting out onto a rack to cool completely.
Protein Blend (Whey protein concentrate*, milk protein concentrate*, egg white powder), Carbohydrate blend (ground oats, dextrose), Flavouring, Sodium Bicarbonate, Flaxseed powder (cold milled). *From Milk.
Per 100g: Energy: 345kcalEnergy: 1461KJProtein: 38.2g Carbohydrates: 37.1gSugars: 21.4gFats: 4.2gSaturates: 1.6gFibre: 3.0gSodium: 1.2g
Myprotein Blender Bottle
Impact Whey Protein
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